noun

das Gewürz, -e

spice

Eine getrocknete oder frische Pflanze, die man beim Kochen verwendet, um den Geschmack von Speisen zu verbessern.

The German word "Gewürz" is a noun that means "spice". It is composed of the prefix "Ge-" and the verb "würzen" which means "to season" or "to spice". "Gewürz" refers to any substance, often naturally derived, that is used to flavor food. Similar words in German include "Kraut" (herb), "Würze" (seasoning), and "Zutat" (ingredient).

Differences:

  • Kraut: Refers more specifically to leafy, aromatic plants used in cooking or medicine, often fresh.
  • Würze: A general term that encompasses all kinds of seasoning, including salt and sauces, not just spices.
  • Zutat: A broader term that means "ingredient" and could refer to any element, not just seasoning.

Each of these terms offers something slightly different, focusing either more broadly or more narrowly than "Gewürz".

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Examples

Das Gewürz macht das Gericht besonders lecker.noun

The spice makes the dish especially tasty.

Ein gutes Gewürz kann den Geschmack verbessern.noun

A good spice can improve the taste.

Das Gewürz verleiht dem Essen eine besondere Note.noun

The spice gives the food a special touch.

Pfeffer ist ein beliebtes Gewürz in vielen Küchen.noun

Pepper is a popular spice in many cuisines.

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